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Desserts

Oro Bailen Picual Dark Chocolate Pot de Creme with Blood Orange Agrumato Whipped Cream

Oro Bailen Picual Dark Chocolate Pot de Creme with Blood Orange Agrumato Whipped Cream

Ingredients:Dark Chocolate Pot de Creme 12 oz high-quality bittersweet chocolate chips 3 cups Half & Half 6 large egg yolks 8 Tbsp granulated sugar ¼ cup Oro Bailen Piqual or...

Granola with Mandarin Agrumato Olive Oil

 Ingredients: 6 cups old fashioned rolled oats 1 cup of almonds (cashews, pecans, walnuts, macadamia nuts or your favorite) 1 cup unsweetened large flake coconut 1 cup dried fruit (cherries,...

Dark Chocolate & Aged Vanilla Balsamic Truffles

Dark Chocolate & Aged Vanilla Balsamic Truffles

Ingredients: 1 lb high quality dark chocolate, chopped (Cocoa 56%+) 8 oz heavy whipping cream 2 Tbsp Aged Vanilla Balsamic Vinegar 1/3 cup good quality cocoa powder 1/4 teaspoon salt...

Grapefruit White Balsamic Jelly

Grapefruit White Balsamic Jelly

Ingredients:  4 1/2 cups J. Olive Co. Grapefruit White Balsamic Vinegar (or any Balsamic Vinegar such as our Strawberry or Blueberry Balsamic Vinegar  2 cups sugar  1 (3 oz) envelope liquid pectin Directions:...

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Company

Store Hours:
Monday - Saturday
10:00am - 5:30pm

141 Township Ave.,
Suite 109
Ridgeland, MS 39157
601.850.3860

6555 US Hwy 98 W
Suite 22A
Hattiesburg, MS 39402
601.336.7702

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