Strawberry Compote

Ingredients:

• 2 cups frozen strawberries


• 1 Tbsp J. Olive Co. Lime Oil


• 1 Tbsp J. Olive Co. Strawberry Balsamic


• 2 Tbsp J. Olive Co. Cranberry Pear Balsamic


• pinch of salt


• 3 drops of liquid stevia

Directions:

1. Heat frozen strawberries in a sauce pan over medium to high heat. Simmer for 10 minutes or until you can start smashing the strawberries with a spoon.


2. Add lime oil and vinegars, a pinch of salt and let simmer another 5 minutes. Smash and stir often.


3. Remove from heat and add 3 drops of stevia. This is optional depending on if you want your compote a little sweeter.