Ingredients: 1 lb sea scallops, patted dry 2 tbsp J. Olive Co. Blood Orange Olive Oil 2 tbsp J. Olive Co. Pomegranate Quince Balsamic Salt and pepper, to taste 1...

Ingredients: For the shrimp: 1 lb shrimp, peeled and deveined 2 tbsp J. Olive Co. Persian Lime Olive Oil 1 tsp smoked paprika ½ tsp garlic powder Salt & pepper...

Ingredients: 1 pork tenderloin (about 1.5 lbs) 2 tbsp J. Olive Co. Rosemary Olive Oil ¼ cup J. Olive Co. Wild Blueberry Balsamic 1 tbsp Dijon mustard 1 tbsp honey...