Recipes


Grilled Barramundi with Eggplant and Tomato Stacks

Grilled Barramundi with Eggplant and Tomato Stacks

Ingredients 2 eggplants (medium, sliced into rounds, about 1/2 inch thick, 8 good slices) Kosher salt 1 clove garlic 1 tsp fresh lemon juice 1/2 cup J. Olive Co. Tuscan Herb Olive Oil (plus more for drizzling) Cracked black pepper (freshly, to taste) 24 oz Barramundi...

Pasta from Chef Movie

Pasta from Chef Movie

Ingredients Half a Lemon Fresh Grated Parmesan 2-3 Tbsp Butter 1 Cup Chopped Italian Parsley 1 Tbsp Chili Flakes or Hot Pepper Flakes Fresh Ground Pepper 4 Tbsp Salt (Divided) 3 Cloves Thin Sliced Fresh Garlic 1-1.5 Cup Pasta Water 1/3 Cup J. Olive Co. EVOO 16oz....

Parmesan Risotto

Parmesan Risotto

Ingredients 8 cups chicken broth 1/2 cup finely chopped onion 1/4 cup J. Olive Co. Butter olive oil 3 cups arborio rice 2 garlic cloves, minced 1 cup dry white wine or water 1/2 cup shredded Parmesan cheese 1/4 teaspoon salt 1/4 teaspoon pepper 3 tablespoons minced...

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