Crock Pot Apple Sauce

Crock Pot Apple Sauce

Ingredients:



  • 6 Granny Smith apples, peeled

  • 1 Tbsp J. Olive Co. Blood Orange Olive oil

  • 1 Tbsp J. Olive Co. Butter Olive oil

  • 1/3 cup J. Olive Co. Raspberry Balsamic

  • 1 Tbsp arrowroot flour

  • 1/2 Tbsp cinnamon

  • pinch of salt


Directions:



  1. Peel and slice apples, Place in crock pot or pressure cooker.

  2. Mix all pantry ingredients together, then pour over apple slices.

  3. Set Pressure cooker for 8 minutes or if using a Crockpot, cook on high for 3 hours.

  4. Stir in a couple of drops of stevia after cooking. Cooking the stevia can create a bitter taste.


*Recipe from Clean Kitchen.