Balsamic BBQ Chipotle Meatballs

Ingredients:

• 1 package of ready-made meatballs


• 3/4 cup J. Olive Co. Blackberry Ginger Balsamic


• 1/4 cup J. Olive Co. Vermont Maple Balsamic


• 2 Tbsp. J. Olive Co. Chipotle Olive Oil


• 3/4 cup ketchup


• 1/4 cup brown sugar


• 1 garlic clove minced


• 1 Tbsp. Worcestershire sauce


• 1 Tbsp. of dijon mustard


• 1/2 tsp salt


• 1/2 tsp black pepper

Directions:

1. Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth.


2. Simmer over medium heat until reduced by 1/3, about 15 to 20 minutes.


3. Pour over ready-made meatballs in crockpot and cook on low for 1 hour.