Pomegranate Rosemary Bourbon Smash

Pomegranate Rosemary Bourbon Smash

Prep: 5 min | Serves: 1

Ingredients

  • · 2 oz bourbon
  • · ½ oz J. Olive Pomegranate Balsamic
  • · ½ oz fresh lemon juice
  • · ½ oz rosemary simple syrup
  • · 2–3 oz ginger beer
  • · Ice
  • · Fresh rosemary and pomegranate seeds, for garnish

Instructions

  1. Combine: Add bourbon, Pomegranate Balsamic, lemon juice, and rosemary simple syrup to a cocktail shaker with ice.
  2. Shake: Shake well for 10–15 seconds until chilled.
  3. Pour: Strain into a rocks glass filled with fresh ice.
  4. Finish: Top with ginger beer and gently stir. Garnish with fresh rosemary and pomegranate seeds.

Rosemary Simple Syrup: Simmer ½ cup water, ½ cup sugar, and 2 rosemary sprigs until sugar dissolves. Steep 10 minutes, then strain and cool.

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