Ingredients:

Directions:

  1. Stir together strawberries and sugar in a small bowl.
  2. Let the berries stand at room temperature until the juices are released, at least 30 minutes.
  3. Spread a layer of goat cheese on top of each baguette slice.
  4. Top each slice with spoonfuls of the strawberry mixture.
  5. Drizzle lightly with olive oil and balsamic vinegar. Sprinkle each slice with the basil leaves and cracked pepper, to taste.

Recipe courtesy of Spoonfulofflavor.com.