Lemon Olive Oil Cake

Ingredients 5 egg yolks3/4 cup plus 2 Tbs granulated sugar, divided3/4 cup J. Olive Co. Lemon Olive Oil2 tablespoons fresh lemon juice1 cup all-purpose flourZest of 1 lemon4 egg whitesWhipped cream, powdered sugar and berries for serving Directions: Preheat oven to...

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Easy Cucumber Salad

Ingredients 3 Tbs J. Olive Co. EVOO2 Tbs J. Olive Co. Traditional Balsamic2 small-to-medium cloves garlic, pressed or mincedKosher salt and freshly ground black pepper, to taste1 ripe avocado, pitted and sliced or diced4 Persian cucumbers or 2 medium English cucumbers...

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Sticky Chicken

Ingredients  1 pound chicken tenders1 Tbs J. Olive Co. EVOOSeason chicken with:garlic powderonion powderblack pepperkosher salt Sauce: 1/4 cup J. Olive Co. Cranberry Pear Balsamic2 Tbs course grain dijon mustard1 Tbs hot sauce1 Tbs J. Olive Co. Lime Olive Oil...

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Blood Orange Grilled Scallops

Ingredients 2 Tbs minced scallions1 clove garlic1/4 cup J. Olive Co. Blood Orange EVOO1/4 tsp black pepper1/2 tablespoon Chili Paste (optional)1lb scallops Instructions Combine scallions, garlic, J. Olive Co. Blood Orange EVOO and black pepper in a large bowl *extra...

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Grilled Pork Chops with Caramelized Pears

Ingredients 1.5 quarts water5 Tbsp kosher salt2 Tbsp sugar6 pork loin chops, 1/2 inch thick1/2 cup + 1 Tbsp of J. Olive Co. EVOO, divided4 cloves garlic, minced1 Tbsp fresh rosemary, minced1/2 cup J. Olive Co. Traditional balsamic2 Tbsp J. Olive Co. Cranberry Pear...

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Lemon-Basil Pesto Chicken

Ingredients 2 handfuls of spinachSmall handful basil leaves (about 6 leaves)2 cloves of garlic1/4 cup walnuts1 Tbs J. Olive Co. Peach Balsamic1/4 cup J. Olive Co. Lemon EVOO1/4 tsp saltPepper Pesto Chicken Lemon-Basil PestoGrape tomatoesSliced chicken breastParmesan...

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Spaghetti with Garlic & Spinach

Ingredients Kosher salt1/2 cup J. Olive Co. EVOO6 to 8 large cloves garlic, peeled and thinly sliced10 oz. baby spinach (10 loosely packed cups)Freshly ground black pepper1 lb. dried spaghetti1 cup (about 2 oz.) freshly grated Parmigiano-Reggiano Directions Bring a...

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Chicken and Sausage Gumbo

Ingredients 3 Tbs plus 3/4 cup J. Olive Co. Baklouti olive oil 2 1/2 lb skinless chicken thighs, bone inSalt Sisters Pink Himalayan saltBlack pepper1 Tbs herbes de provence seasoning1 cup all-purpose flour1 medium bunch celery, thinly sliced4 large onions, diced4...

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Ravioli with Garlic Basil Oil

Ingredients 1 25oz bag frozen cheese ravioliSalt⅓ cup J. Olive Co. EVOO5 large garlic cloves, minced¼ tsp red pepper flakes½ cup chopped basil leaves½ cup grated parmesan cheeseGround black pepper, to garnish Instructions Bring a large pot of water to a boil on high...

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Feta Orzo Salad with Cranberry-Lime Vinaigrette

Ingredients Vinaigrette:2 1/2 tsp. J. Olive Co. Cranberry Pear Balsamic1/3 c. J. Olive Co. Persian Lime Olive Oil1 tsp. Dijon Mustard Salad:8 oz. Orzo, cooked according to package directions1/4 c. minced fresh parsley2 oz. toasted pine nuts1/4 c. dried cranberries...

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Moroccan Grilled Chicken

Ingredients 2 pound boneless skinless chicken breasts, cut into bite size chunks2 Tbs J. Olive Co. EVOO1/3 cup plain Greek yogurt1 Tbs smoked paprika1 Tbs fresh cilantro, chopped2 tsp ground cumin3 cloves garlic, minced or grated1 inch fresh ginger, gratedkosher salt...

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Avocado Breakfast Toast

Ingredients Sourdough breadMashed avocadoRoasted cherry tomatoesJ. Olive Co. EVOOPoached eggFresh basilHemp seedsSalt and Pepper Directions To make roasted cherry tomatoes, slice them in half, spread them on a baking sheet, drizzle with J. Olive Co. EVOO and bake for...

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Blueberry Chicken Salad

Ingredients 1.5 pounds roasted chicken, shredded and chopped 2 stalks of celery, diced1 cup fresh blueberries1/2 small red onion, diced1 cup fat free greek yogurt1/2 cup chopped walnuts1/2 tsp dried rosemary or 1 tbs fresh rosemary, chopped1/2 tsp + kosher salt (taste...

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Black Bean Chili with Dark Chocolate Balsamic

Ingredients ¼ cup J. Olive Co. Garlic Olive Oil2 cups chopped white onion6 cloves garlic2 Tbsp chili powder2 teaspoons oregano1 ½ teaspoons cumin½ teaspoon cayenne pepperThree 16 oz cans black beans, drained, reserving liquidOne 16 oz can tomato sauce¼ cup J. Olive...

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Baked Tortilla Chips

Ingredients 1 (12 oz.) package corn tortillas1 Tbsp J. Olive Co. Lime olive oil3 Tbsp lime juice1.5 tsp Salt Sisters Mojo Seasoning Directions Preheat oven to 350 degrees F (175 degrees C).Cut each tortilla into 8 chip sized wedges and arrange the wedges in a single...

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