Parmesan Asiago Toast

Ingredients:

• 1 French baguette
• 1 jar J. Olive Co. Penna Parmesan Asiago Spread

Directions:

1. Slice baguette into 1″ thick slices. Spread J. Olive Co. Penna Parmesan Asiago Spread onto each slice.
2. Place under broiler until bubbly and golden brown.