Greek Black-Eyed Peas Salad

Greek Black-Eyed Peas Salad

Ingredients 1 ½ cups black-eyed peas, washed and picked over 1 bay leaf Salt to taste ¼ cup J. Olive Co. EVOO 1 red pepper, diced 2 plump garlic cloves, green shoots removed, minced 1 tsp cumin seeds, lightly crushed in a mortar 1 red onion, halved and sliced...
Honey Ginger French Carrots

Honey Ginger French Carrots

Ingredients 1 lb French carrots 1 tsp J. Olive Co. EVOO 2 Tbsp ginger fresh, grated 1 Tbsp J. Olive Co. Honey Giner Balsamic 3 Tbsp honey 2 Tbsp parsley fresh, chopped Directions Rinse carrots and place in a large soup pot. Fill with water 1 inch above carrots. Bring...
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