Spinach, Basil, and Plum Salad

Spinach, Basil, and Plum Salad

Ingredients 2 Tbsp J. Olive Co. Persian Lime Olive Oil 1 Tbsp J. Olive Co. Umeboshi Plum Balsamic 1 tsp grated orange zest 1 tsp grated lime zest Sea salt Crushed black pepper 5 oz. bag baby spinach 1 cups basil leaves, torn 1 plum, halved, pitted and thinly sliced...
Blackberry & Plum Galette

Blackberry & Plum Galette

Ingredients Filling ½ pint Blackberries 1 ripe plum, thinly sliced 1 Tbsp flour 2 Tbsp+ J. Olive Co. Umeboshi Plum Balsamic 1 Tbsp Blackberry Jam Galette Prepared pie crust 2 Tbsp+ J. Olive Co. Persian Lime Olive Oil 2-3 Tbsp cream cheese 1 tsp cream Sugar for...
Wild Rice with Feta & Pecans

Wild Rice with Feta & Pecans

Ingredients: 2- 6oz. boxes of long grain and wild rice mix 1/2 red onion, chopped 1 red bell pepper, chopped 1 yellow bell pepper, chopped 1/2 cup J. Olive Co. Persian Lime Olive Oil 1/2 cup chopped pecans, toasted 6 Tbsp J. Olive Co. Cranberry-Pear Balsamic 1/2 cup...