by Katy Agnew | Jul 30, 2018 | Basil, Lemon, Peach, Recipes, Sides
Ingredients: 1/4 cup J.Olive Co. Peach Balsamic 1 Tbsp minced shallot 1/2 tsp Dijon mustard 1/2 tsp salt 1/4 tsp freshly ground black pepper 1/3 cup J.Olive Co. Lemon Olive Oil 1 Tbsp chopped fresh herbs, such as basil, chives and parsley 1 melon, such as an...
by wjolivec | Mar 6, 2018 | Clean Kitchen, Coconut, Lemon, Main Course, Recipes
Ingredients: Crust: 1/2-1 cup unsweetened shredded coconut flakes 1-2 Tbsp J. Olive Co. coconut balsamic 1 Tbsp (or more) J. Olive Co. Lemon Olive Oil 3 Tbsp course grain Dijon mustard Directions: Fish: Preheat oven 375 degrees. Season fish with salt and garlic...
by wjolivec | Mar 6, 2018 | Clean Kitchen, Coconut, Drinks, Lemon, Recipes
Ingredients: Mocktail 1 cup chopped watermelon 1 tsp J. Olive Co. Lemon olive oil 1/2-1 Tbsp J. Olive Co. Coconut balsamic Smoothie 1/2 cup ice cubes 1/4 cup low fat cottage cheese 1/2 scoop of vanilla protein powder. Cocktail coconut rum or champagne Directions:...
by wjolivec | Feb 28, 2018 | Coconut, Lemon, Main Course, Recipes
Ingredients: 3 Tbsp J. Olive Co. Lemon Olive Oil 1 Tbsp J. Olive Co. Coconut Balsamic Vinegar Cilantro 1 pound of firm white fish fillets such as Cod or Halibut 8 Corn Tortillas Salt and Pepper to taste Bag of Coleslaw Directions: Marinate fish in the Lemon Olive Oil...
by wjolivec | Feb 22, 2018 | Clean Kitchen, Coconut, Desserts & Breads, Lemon, Recipes
Ingredients: Big handful fresh or 1/2 cup frozen spinach 1/2 cup cottage cheese 1/2 cup unsweetened almond milk or more 1/2-1 scoop vanilla protein powder 4 frozen peach slices 1 tsp J. Olive Co. Lemon olive oil 1/2 Tbsp J. Olive Co. coconut balsamic 1/2 small sliced...
by wjolivec | May 1, 2017 | Coconut, Lemon, Main Course, Recipes
Ingredients: 1 lb medium shrimp, peeled and deveined 5 Tbsp J. Olive Co. Lemon Olive Oil 2 Tbsp J. Olive Co. Coconut Balsamic Vinegar 3 cloves garlic, peeled and minced 2 Tbsp fresh lemon juice, plus lemon slices for garnish 3 Tbsp fresh flat leaf parsley, chopped,...
