by wjolivec | Apr 29, 2020 | Blood Orange, Cranberry Pear, Main Course, Recipes
Ingredients: 4 boneless, skinless chicken breasts 2 Tbsp J. Olive Co. Blood Orange Olive Oil 2 Tbsp J. Olive Co. Cranberry Pear Balsamic dash cayenne dash cardamom salt and pepper to taste Directions: Pre-heat oven to 350 degrees. Thoroughly mix all ingredients (but...
by wjolivec | Apr 29, 2020 | Blood Orange, Main Course, Recipes
Ingredients: 2 Tbsp minced scallions 1 clove garlic 1/4 C. J. Olive Co. Blood Orange Olive Oil 1/4 tsp pepper 1 lb. scallops Directions: Combine scallions, garlic, Blood Orange Olive Oil and black pepper in a large glass bowl. Add scallops to bowl and marinade for 30...
by wjolivec | Apr 29, 2020 | Blood Orange, Cranberry Pear, Recipes, Salads
Ingredients: 1 Tbsp butter 2 Tbsp sucanat (whole cane sugar) ½ cup walnut pieces 1 medium ripe pear ⅓ cup Gorgonzola cheese Lettuce 1 Tbsp J. Olive Co. Blood Orange olive oil 1 Tbsp J. Olive Co. Cranberry Pear Balsamic salt and pepper to taste Directions: In a medium...
by wjolivec | Apr 27, 2020 | Blood Orange, Cranberry Pear, Recipes
Ingredients: 1 cup J. Olive Co. Blood Orange Olive Oil 1 cup J. Olive Co. Cranberry Pear Balsamic Salt and Pepper to taste Directions: Mix all ingredients together. Coat the chicken with the marinade and allow to marinate in a sealed container or large zip lock bags...
by wjolivec | Apr 27, 2020 | Blood Orange, Cranberry Pear, Recipes
Ingredients: 1 medium/large pork tenderloin 2 tsp ground cumin ½ tsp chili powder 1 tsp paprika ¼ tsp cayenne pepper ½ tsp Salt Sisters Mojo Seasoning 4 Tbsp J. Olive Co. Blood Orange Olive Oil ½ c white wine 1 c freshly squeezed orange juice 2 Tbsp J. Olive Co....
by wjolivec | Aug 2, 2019 | Blood Orange, By Oils, Desserts & Breads, Lemon, Lime, Recipes
Ingredients: 2 1/4 cups all purpose flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp salt 1-1/4 cup granulated sugar plus additional 1/4 cup for rolling Grated zest of 1 lemon Grated zest of 1 cutie tangerine or small orange 1/3 cup J. Olive Co. citrus...
