by wjolivec | Dec 2, 2019 | Basil, Blueberry, Desserts & Breads, Recipes
Ingredients ¾ c small blackberries 1 c quartered strawberries ½ c blueberries 2 ½ t sugar 3 Tbsp J. Olive Co. Blueberry Balsamic ½ lemon, zested 1 c heavy cream 1 Tbsp confectioners sugar 2 tsp J. Olive Co. Basil Olive Oil 4 sliced shortcake or pound cake Directions...
by wjolivec | Aug 29, 2019 | Basil, Recipes, Traditional
Ingredients grape tomatoes Mini mozzarella balls basil J. Olive Co. Traditional balsamic Directions Thread tomatoes, mozzarella balls, and basil onto toothpicks or small skewers. Drizzle with balsamic vinegar and sprinkle with black pepper. Recipe and image courtesy...
by wjolivec | Jul 30, 2019 | Basil, By Oils, EVOO, Oxford, Recipes
Ingredients For the herb oil: 1⁄4 cup roughly chopped chives or scallions (chives will be more subtle) 1⁄4 cup roughly chopped cilantro leaves and tender stems 1⁄4 cup tightly packed basil leaves, roughly chopped 1⁄4 cup J. Olive Co. EVOO Squeeze of lemon Kosher salt...
by wjolivec | Jul 30, 2019 | Basil, By Oils, EVOO, Oxford, Recipes
My tried and true recipe since 1977, New York City, “Starving Actress” Days— I buy bunches of basil in the summer at the farmers market or if you’re inclined to grow your own herbs, this will be the most inspired! It’s less expensivethat way. The pesto will keep in...
by wjolivec | Jul 30, 2019 | Basil, By Oils, EVOO, Oxford, Recipes
This pasta salad can also be turned into a warm dish when the ingredients are topped with hot spaghetti instead of the room temperature pasta. When you do this, the cheese will melt into the pasta and become nice and “gooey”. Ingredients 1 pound pasta (Penne, Fusilli,...
by wjolivec | Jul 10, 2019 | Basil, Butter, By Balsamics, By Oils, Main Course, Recipes, Salads, Strawberry
Ingredients 2 Cups sliced strawberries, hulls removed 4 Tbsp J. Olive Co. Strawberry Balsamic Vinegar, divided Salt Sisters Spanish Rosemary Sea Salt 2 Tbsp J. Olive Co. Basil Olive Oil, plus more for roasting & searing ½ Tsp Dijon mustard pinch of ground cayenne...
