by Katy Agnew | May 23, 2018 | Garlic, Main Course, Neapolitan Herb, Recipes
Directions: Rub tenderloin with J. Olive Co.’s Steakhouse Seasoning by Salt Sisters. Marinated in garlic olive oil and Neapolitan Herb Balsamic enough to coat the tenderloin at equal parts. Place beef on grill over indirect heat. Cover and cook for 15-25 minutes...
