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J.Olive Company
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Neapolitan Flatbread

Neapolitan Flatbread

by Katy Agnew | Jun 23, 2022 | By Balsamics, By Oils, EVOO, Main Course, Neapolitan Herb, Recipes, Vegetarian

Ingredients 6 oz Heirloom cherry tomatoes, halved or quartered 3 basil sprigs 1 shallot, sliced 6 oz fresh mozzarella thinly sliced 2 flatbreads 1 oz marinara sauce 1 oz parmesan cheese, shaved 1/2 tsp red pepper flakes 2 Tbsp J. Olive Co. EVOO 1 Tbsp. J. Olive Co....
Neapolitan Balsamic Marinade Tri-Tip Roast

Neapolitan Balsamic Marinade Tri-Tip Roast

by Katy Agnew | Jun 22, 2022 | Beef, Blackberry Ginger, EVOO, Main Course, Neapolitan Herb

Ingredients 3-4 lbs Tri-Tip roast 3/4 cup J. Olive Co. Blackberry Ginger Balsamic 1/4 cup J. Olive Co. Neapolitan Herb Balsamic 1/4 cup soy sauce 2 Tbsp J. Olive Co. EVOO 2 crushed garlic cloves 1/4 tsp black pepper Directions Combine soy sauce, Neapolitan Herb...
Neapolitan Herb Chicken

Neapolitan Herb Chicken

by Katy Agnew | Jun 22, 2022 | By Balsamics, By Oils, Chicken, EVOO, Main Course, Neapolitan Herb, Recipes

Ingredients 1/4 cup J. Olive Co. Neapolitan Balsamic 1 Tbsp Dijon mustard 2 cloves minced garlic 1/2 tsp dried oregano 1/2 tsp dried basil kosher salt and freshly cracked black pepper, to taste 4 boneless, skinless chicken breasts or thighs 3 Tbsp J. Olive Co. EVOO...
Neapolitan Balsamic Marinated and Grilled Eggplant

Neapolitan Balsamic Marinated and Grilled Eggplant

by Katy Agnew | Jun 21, 2022 | EVOO, Neapolitan Herb, Recipes, Sides, Vegetarian

Ingredients 1/3 cup loosely packed fresh flat-leaf parsley leaves 1/4 cup J. Olive Co. Neapolitan Herb Balsamic 1/4 cup J. Olive Co. EVOO + 2 Tbsp s.a.l.t. sisters Blend 1 medium eggplant peeled and sliced about 1/3″ thick Directions In the bowl of a food...
Grilled Chicken or Steak Kabobs

Grilled Chicken or Steak Kabobs

by Katy Agnew | Sep 17, 2021 | Beef, Chicken, Garlic, Main Course, Neapolitan Herb, Recipes

Ingredients: 1/2 cup J. Olive Co. Garlic Olive Oil 1/2 cup J. Olive Co. Neapolitan Herb Balsamic 3 cloves garlic, minced 1 tsp black pepper 2 lb sirloin steak or chicken or a combo of each, cut into 1-inch cubes 1 red bell pepper, seeded and cut in 1-inch pieces 1...
Slow-Roasted Tomato & Eggplant Bucatini Pasta

Slow-Roasted Tomato & Eggplant Bucatini Pasta

by Katy Agnew | Sep 17, 2021 | Garlic, Main Course, Neapolitan Herb, Recipes

Ingredients Roasted Vegetables 10 roma tomatoes 1 large eggplant or 2 small 6 garlic cloves 1 red onion ¼ cup J. Olive Co. Garlic Olive Oil ¼ cup J. Olive Co. Neapolitan Herb Balsamic Generous sprinkle of sea salt Cracked pepper Bucatini Pasta Bucatini pasta Sea salt...
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  • Neapolitan Herb

    $14.95 – $33.95
Store Hours:
Monday - Saturday
10:00am - 5:30pm
141 Township Ave.,
Suite 109
Ridgeland, MS 39157
601.850.3860
6555 US Hwy 98 W
Suite 22A
Hattiesburg, MS 39402
601.336.7702
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