by wjolivec | Aug 20, 2019 | By Balsamics, Chipotle, Dark Chocolate, Espresso, EVOO, Recipes, Salads
Ingredients:6 cups of shredded romaine lettuce2 cups of roasted skinless boneless chicken breast, cooked, shredded and seasoned to taste with Fajita or Taco seasoning1 cup of cherry tomatoes, halved4 Green onions, chopped1 Avocado, diced1 cup of black beans, rinsed...
by wjolivec | Aug 20, 2019 | Dark Chocolate, Desserts & Breads, Espresso, Recipes, Sides, Traditional
Ingredients Dark Balsamic Vinegar Assorted Berries Directions Put together a bowl of your favorite berries. Cover berries with a dark balsamic vinegar; suggested flavors include Traditional, Espresso, Dark Chocolate, Vanilla, Cinnamon Pear or Vermont Maple. Toss and...
by wjolivec | May 15, 2019 | By Oils, Desserts & Breads, Espresso, EVOO, Recipes
INGREDIENTS 1/2 cup + 2 Tbsp extra virgin olive oil 3/4 cup dark brown sugar, packed 1/2 cup granulated sugar 1 large egg 1 large egg yolk 2 teaspoons high quality vanilla extract 2 1/4 cup all-purpose flour 1 teaspoon instant espresso powder 1/2 teaspoon baking soda...
by wjolivec | Feb 4, 2019 | Drinks, Espresso, Recipes
Ingredients 1-2 Tbsp Nutella, plus extra for the rim1-2 shots hot espresso6-8 oz. steamed milkCocoa powder for sprinkling1 cup J. Olive Co. Blueberry balsamic for Balsamic Glaze Directions Balsamic Glaze Pour one cup Blueberry balsamic into a nonstick pan and set heat...
by wjolivec | Dec 11, 2018 | Breakfast, Espresso, Recipes
Ingredients: 1 cup of yogurt, regular, Greek, or soy 1 cup of fresh fruit such as fresh cherries, strawberries, and blueberries 1-2 tsp J. Olive Co. Blackberry Ginger Balsamic or Balsamic(s) of Choice 1-2 tsp J. Olive Co. Espresso or Dark Chocolate Balsamic A pinch of...
by Katy Agnew | May 22, 2018 | Clean Kitchen, Espresso, Main Course, Recipes
Ingredients: Soy Sauce: 1/2 Tbsp J. Olive Co. Harissa Olive oil 1 Tbsp J. Olive Co. Espresso Vinegar 1 Tbsp soy sauce or tamari (a gluten-free soy sauce sub) Bowl Ingredients: rice or rice noodles, quinoa or spaghetti squash 1 1/2 cups sliced mushrooms – any kind 1/2...
