Sweet and Spicy Pork Stir Fry

Sweet and Spicy Pork Stir Fry

Ingredients 1 12-16 oz. pork tenderloin 4 Tbsp J. Olive Co. Serrano Honey Vinegar 2 Tbsp orange, peels and juice reserved 2 Tbsp ginger, peeled and grated 4 Tbsp J. Olive Co. Japanese Roasted Sesame Oil 1/2 flour 6 scallions, cut in 1 inch strips on the diagonal 1/4...
Balsamic Roasted Carrots

Balsamic Roasted Carrots

Ingredients 1 Tbsp J. Olive Co. EVOO 1/4 tsp salt 1/4 tsp ground black pepper 1 (8 oz) package baby carrots 2 Tbsp J. Olive Co. Traditional Balsamic Directions Preheat oven to 425 degrees F (220 degrees C). Line a 9×13-inch baking pan with aluminum foil. Combine...
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