by wjolivec | Mar 30, 2023 | Appetizers, Main Course, Milanese Gremolata, Recipes, Seafood, Sicilian Lemon
Ingredients 1 small red onion (minced) 2 garlic cloves (minced) 1 lemon (zest and juice) 1/4 cup Olive Sprig Sicilian Lemon Balsamic 1/4 cup Olive Sprig Milanese Gremolata Olive Oil Salt Freshly cracked black pepper 2 lbs. large shrimp (peeled and cleaned; tail on)...
by Katy Agnew | Dec 29, 2022 | Appetizers, EVOO, Recipes, Traditional
Ingredients ½ cup J. Olive Co. EVOO 3 cloves garlic, minced 1 tsp dried oregano 1 tsp dried thyme Kosher salt fresh cracked pepper 5 Tbsp J. Olive Co. Traditional balsamic ¼ cup shredded Parmesan cheese sliced French baguette for serving Directions In a small...
by Katy Agnew | Nov 25, 2022 | Appetizers, Fig, Recipes, Sides
Ingredients 1 cup chopped dried figs ½ cup water 1 Tbsp J. Olive Co. Ginger & Black Garlic olive oil 2 Tbsp J. Olive Co. Mission Fig balsamic 1 tsp dried rosemary 1 tsp dried thyme ¼ tsp cayenne pepper ⅔ cup chopped kalamata olives 2 cloves garlic, minced salt and...
by Katy Agnew | Oct 19, 2022 | Appetizers, Chipotle, Main Course, Recipes, Serrano Honey, Sides, Vegetarian
Ingredients 4 cups cauliflower florets (~1 medium head) 1 cup super fine almond meal or all purpose flour 1-2 Tbsp J. Olive Co. Chipotle Olive Oil 1 Tbsp garlic powder ½ tsp smoked paprika 2 Tbsp Jerk Seasoning 2 large eggs ½ cup J. Olive Co. Serrano Honey Balsamic...
by Katy Agnew | Feb 25, 2022 | Appetizers, Chicken, Honey Ginger, Main Course, Recipes
Ingredients Meatballs 1 lb ground chicken ¼ cup panko breadcrumbs 1 whole egg ½ tsp kosher salt ½ tsp ground black pepper 1 Tbsp dried oregano 1 tsp onion powder Sauce 2 cloves garlic minced ¼ cup J. Olive Co. Honey Ginger Balsamic 2 Tbsp honey 1 tsp ginger grated ½...
by Katy Agnew | Feb 3, 2022 | Appetizers, Dark Chocolate, Recipes, Sides
Ingredients 16 oz strawberries, sliced 3 Tbsp J. Olive Co. Dark Chocolate Balsamic 1 Tbsp sugar Directions Add the strawberries, balsamic, and sugar to a bowl. Toss well to combine. Place in the fridge for 20 minutes to allow the flavors to meld. Stir one or two times...