- 1/2 cup J. Olive Co. Garlic Olive Oil
- 1/2 cup J. Olive Co. Neapolitan Herb Balsamic
- 2 Tbsp Whole Seed Mustard
- 1 Tbsp Wildflower Honey
- Sea Salt to taste
- Black Pepper, ground, to taste
- Whisk all ingredients until combined.
Original recipe and image found at The Oil Tree