by wjolivec | Mar 25, 2020 | News
The results of a new study showing the benefits of olive oil for improved heart health among a U.S. population were recently presented at an American Heart Association’s (AHA) Lifestyle and Cardiometabolic Health Scientific Session. All types of olive oil are a good...
by wjolivec | Mar 12, 2020 | News
A new study adds to research that shows adhering to a Mediterranean diet is beneficial for the gut microbiome, which in turn, strongly influences general wellness and aging. Read More Here Article written by Mary West and courtesy of Olive Oil Times
by wjolivec | Jan 30, 2020 | News
The study, which was conducted by researchers at Johns Hopkins University, also found that diets richer in animal products and refined carbohydrates increased the risk of death from heart disease by up to 32 percent. A new study published in the Journal of the...
by wjolivec | Jan 6, 2020 | News
The Mediterranean diet was named the best dietary regimen in the US News & World Report’s annual list which is compiled by a panel of nutritionists, diabetes specialists, heart health and weight loss experts. It was the third consecutive year the diet rich in...
by wjolivec | Nov 8, 2019 | News
A team at Manchester Metropolitan University in the United Kingdom are working to advance research on the Mediterranean diet and other healthy diets that promote healthy gut bacteria. By LISA ANDERSON on October 29, 2019 Individuals who consume a typical Mediterranean...
by wjolivec | May 14, 2019 | By Oils, News
It’s hard to think of a reason not to use olive oil every day. It keeps well, has a delicious taste, and offers remarkable health benefits. Studies show that people who make olive oil a part of their diets have lower rates of diabetes and other chronic illnesses....
