- 1 1/2 oz silver tequila
- 1 oz J. Olive Co. Blackberry-Ginger Balsamic
- 2 oz fresh squeezed lemonade
- 2 fresh blackberries
- 1 oz soda water
- Place tequila, Blackberry-Ginger balsamic, lemonade and fresh blackberries in a stainless steel shaker with ice. Cover shaker and shake ingredients vigorously for about 2 minutes.
- Fill 8 oz glass with ice cubes and strain mixture into glass; make sure to use a screen to capture the seeds from the blackberries. Top with 1 oz soda water and garnish with a fresh blackberry.
Recipe and image courtesy of Olive Vinegar