Desserts & Breads

Honey Caramels by Chef Alice Medrich

Ingredients: 2 cups (8 ounces) broken or coarsely chopped walnut pieces (optional) ¾ cup light corn syrup ¼ cup honey (try our Cloister Bourbon Honey)

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Dairy-Free Organic Butter Olive Oil Cinnamon Rolls

Cinnamon Rolls Ingredients: 5 cups all-purpose flour 1/3 cup granulated sugar 1 tbsp salt 2 packages rapid rise yeast 2 cups warm water 1/4 cup

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Oro Bailen Picual Dark Chocolate Pot de Creme with Blood Orange Agrumato Whipped Cream

Dark Chocolate Pot de Creme 12 ounces high-quality bittersweet chocolate chips 3 cups Half & Half 6 large egg yolks 8 tbsp granulated sugar ¼

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Granola with Mandarin Agrumato Olive Oil

This is a great tasting and healthy recipe.  Please feel free to experiment with our other olive oils and balsamics.  Give us your feedback and

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Dark Chocolate and Mandarin Agrumato Olive Oil Madeleines

Absolutely mind blowing. Here’s a perfect example of using olive oil not simply because it’s amazingly good for the human body, but also because if

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Dark Chocolate & Aged Vanilla Balsamic Truffles

Ingredients: 1 pound high quality dark chocolate, chopped (Cocoa 56%+) 8 oz. heavy whipping cream 2 tbsp Aged Vanilla Balsamic Vinegar 1/3 cup good quality

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Grapefruit White Balsamic Jelly

This recipe can be adapted using any of our balsamic vinegars.  Try your favorites and let us know what works for you! Ingredients:  4 1/2

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